Collection: India
Similar to emerging whisky industries, India encountered challenges in convincing consumers to embrace locally produced products. The prevailing belief was that a high-quality single malt couldn't be crafted in India. To overcome this bias, early strategies focused on international markets, with the hope that positive feedback would then stimulate local demand. Companies such as Amrut successfully faced the ultimate test in Scotland, the whisky's homeland, where they received exceptional praise early on. Others, like Paul John and Rampur, have since earned impressive ratings from whisky writer Jim Murray. Known for their robust and full-bodied styles, the Indian Single Malt category holds the promise of some of the most thrilling young whiskies available on our shelves.
